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The Art of Cake: The Creme de la Creme of the World’s Favourite Desserts

The Art of Cake: The Creme de la Creme of the World’s Favourite Desserts

Alice Oehr
Thames & Hudson Australia

The Global Vegan: More than 100 plant-based recipes from around the world

The Global Vegan: More than 100 plant-based recipes from around the world

Ellie Bullen
Pan Macmillan Australia

Stalin’s Wine Cellar

Stalin’s Wine Cellar

John Baker, Nick Place
Penguin Random House Australia

Barbecue This!

Barbecue This!

Luke Hines
Pan Macmillan Australia

Just Desserts

Just Desserts

Charlotte Ree
Pan Macmillan Australia

The Healthy Skin Diet

The Healthy Skin Diet

Karen Fischer, BHSc, Dip. Nut.
Exisle Publishing

Eating with My Mouth Open

Eating with My Mouth Open

Sam van Zweden
NewSouth Publishing

Tears, Laughter, Champagne: A Story of Friendship Forged through Fire and Food

Tears, Laughter, Champagne: A Story of Friendship Forged through Fire and Food

Karen Downing
Obiter Publishing